FB group
by Valdemar Karlsson
Event List
Ranking
Records
Athletes
Special links (select one)
Swedish qualification pool world cup 2023
Swedish qualification pool world cup 2022
Medic statement form for athletes
Apnea rankingEvent
*
2014-02-24 1e Épreuve ApneaCity: Apnée Statique,,, ,,
Organizer:System Admin Judges:François Leduc ,Natalie Doduc
Female
STA (2014-02-24)
nr
Name
Result
Outcome
Points
1
Fortin Anne-Louise (CAN)
4:39
OK WHITE
55.8
STA (2014-02-25)
nr
Name
Result
Outcome
Points
1
Fortin Anne-Louise (CAN)
4:39
OK WHITE
55.8
Combination
nr
Name
Tot
STA (2014-02-24)
STA (2014-02-25)
1
Fortin Anne-Louise (CAN)
55.8
55.8
55.8
Male
STA (2014-02-24)
nr
Name
Result
Outcome
Points
1
Tratch Marc-Andre (CAN)
5:53
OK WHITE
70.6
2
Blok Ian (CAN)
5:32
OK WHITE
66.4
3
Daoust Benoit (CAN)
4:38
OK WHITE
55.6
4
Renaud Felix (CAN)
4:37
OK WHITE
55.4
5
Gamonet Laurent (FRA)
4:36
OK WHITE
55.2
6
Dumesnil Felix (CAN)
4:36
OK WHITE
55.2
7
Guihard Matthieu (CAN)
4:26
OK WHITE
53.2
8
Maurin Ralph (CAN)
4:22
OK WHITE
52.4
9
Chapdelaine Alexandre (CAN)
3:59
OK WHITE
47.8
10
Bourassa Jean-Sebastien (CAN)
3:31
OK WHITE
42.2
STA (2014-02-25)
nr
Name
Result
Outcome
Points
1
Tratch Marc-Andre (CAN)
5:53
OK WHITE
70.6
2
Blok Ian (CAN)
5:32
OK WHITE
66.4
3
Daoust Benoit (CAN)
4:38
OK WHITE
55.6
4
Renaud Felix (CAN)
4:37
OK WHITE
55.4
5
Gamonet Laurent (FRA)
4:36
OK WHITE
55.2
6
Dumesnil Felix (CAN)
4:36
OK WHITE
55.2
7
Guihard Matthieu (CAN)
4:26
OK WHITE
53.2
8
Maurin Ralph (CAN)
4:22
OK WHITE
52.4
9
Chapdelaine Alexandre (CAN)
3:59
OK WHITE
47.8
10
Bourassa Jean-Sebastien (CAN)
3:31
OK WHITE
42.2
Combination
nr
Name
Tot
STA (2014-02-24)
STA (2014-02-25)
1
Tratch Marc-Andre (CAN)
70.6
70.6
70.6
2
Blok Ian (CAN)
66.4
66.4
66.4
3
Daoust Benoit (CAN)
55.6
55.6
55.6
4
Renaud Felix (CAN)
55.4
55.4
55.4
5
Gamonet Laurent (FRA)
55.2
55.2
55.2
6
Dumesnil Felix (CAN)
55.2
55.2
55.2
7
Guihard Matthieu (CAN)
53.2
53.2
53.2
8
Maurin Ralph (CAN)
52.4
52.4
52.4
9
Chapdelaine Alexandre (CAN)
47.8
47.8
47.8
10
Bourassa Jean-Sebastien (CAN)
42.2
42.2
42.2